~ (1) 750ml bottle of Juicy Luzy Sangria (Pomegranate)

~ 1/2 cup of Brandy (your preference)

~  Zest and Juice of an Orange

~ 1 Cup of Peaches

~ 6 Cinnamon Sticks (1 for each glass)

~ 1/2 Cup of Simple Syrup

    **(1/2 cup of sugar & water boil until sugar dissolves)

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Directions

Combine all ingredients in a slow cooker. Cook on high setting for 1 hour and reduce to warm temperature. Place cinnamon stick in each glass and ladle warm mixture into glass. Garnish with your favorite fruit.

 

Makes about 6 glasses/6oz. Created by: Tony Cavazos