~ (1) 750ml bottle of Juicy Luzy Sangria (Pomegranate)
~ 1/2 cup of Brandy (your preference)
~ Zest and Juice of an Orange
~ 1 Cup of Peaches
~ 6 Cinnamon Sticks (1 for each glass)
~ 1/2 Cup of Simple Syrup
**(1/2 cup of sugar & water boil until sugar dissolves)
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Directions
Combine all ingredients in a slow cooker. Cook on high setting for 1 hour and reduce to warm temperature. Place cinnamon stick in each glass and ladle warm mixture into glass. Garnish with your favorite fruit.
Makes about 6 glasses/6oz. Created by: Tony Cavazos